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SolaresLarrave
03-04-2004, 13:44
Here... I'm showing my age. I used to watch Batman & Robin when the ABC TV series was (gasp!) new... I was 7 at the time, and I watched the episodes dubbed in Spanish, and probably a few months old only.

Why this preview? It has to do with the very funny text in this auction. Check it out and, if you're my age, laugh! :D

http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem&item=3800897987&category=30063http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem&item=3800897987&category=30063

Scarpia
03-05-2004, 07:28
Holy moley Batman, I think I'll stick with my Nokton ($324.00)
Kurt M.
Rats!!!, I bought the silver one.

oftheherd
03-08-2004, 05:01
Ouch! Somehow, not quite camp enough. But still good for a laugh.

I still think the lens without mushrooms was the best. For those who never follow PP&I, there was a fellow in Spain who was trying to sell a camera and lens (Fujica as I remember), and used a translation program of some type, from Spanish to English. It translated a lack of fungus on the lens to a lack of mushrooms.

bmattock
03-08-2004, 06:10
And I ordered my camera lens with cheese and bacon only!

Best Regards,

Bill Mattocks

Wayne R. Scott
03-08-2004, 19:38
I guess the Morel of this story is a mushroom.;)

Wayne

Wayne R. Scott
03-08-2004, 19:53
Here is a photo of a Morel mushroom for those of you who are not familar with our Midwest USA type wild mushrooms.

Wayne

SolaresLarrave
03-09-2004, 06:10
And they say these things are very tasty! They can fetch some very nice prices in the Madison Farmerīs Market...

oftheherd
03-09-2004, 07:59
Francisco,

Do they fetch fancy prices with or without lens? :D

I don't think I know that mushroom, although I may have eaten some when I was growing up in MO. My mother used to like mushrooms in season. My wife cooks a lot of mushrooms that are very tasty. We get them at the local Korean market store.

jdos2
03-09-2004, 08:19
This April Fools Day ought to be a fun one, with THIS group.

SolaresLarrave
03-13-2004, 17:14
oftheherd, for tastier effects, the best is to de-lens the fungus and cook it in Rodinal at slow flame. :p

oftheherd
03-14-2004, 03:44
De-lens it? Why didn't I think of that? No wonder it always had an odd taste. :confused:

And Rodinal is good. I always wanted to try pyro but most stores don't carry it even in the gormet section. sigh. :o